No need to book, no rush, at your own pace. Enjoy a tasting guided by a family member and learn the secrets of each wine.
We open the doors of our family winery so you can enjoy Rioja-style hospitality.
Wine tasting of five wines with local appetizers. Additionally, you can take an optional winery tour on your own.
A rosé that awakens memories.
With its delicate pale pink color, this wine transports us to the traditional claretes of Alto de Najerilla, but with a modern and easy-going character.
On the nose, it is pure fruit: strawberries, raspberries and ripe peach, with an irresistible hint that recalls the sweets of our childhood.
On the palate, it truly shines: sweet yet fresh, with well-balanced acidity and a light spritz that makes it vibrant and very easy to drink. Lush, intense, and with a finish that makes you want another sip.
13 %
Garnacha tinta 90 % y viura 10 %.
A semi-sweet rosé perfect for pairing with a traditional Rioja vegetable stew, where its balance of sweetness and acidity enhances the natural flavors of seasonal vegetables. Its freshness and slight spritz bring vibrancy to the dish, while its luscious character harmonizes beautifully with the softness and gentle intensity of the vegetables, creating a tasty, balanced, and very enjoyable combination.
Thanks to the unique microclimate in which our Garnacha grapes ripen, we obtain clarete, a wine exclusive to this area of Rioja Alta.
It is produced using the traditional “Night and Day” method, which consists of macerating Garnacha grapes with Viura for one night and one day, before bleeding off the must once it has developed its characteristic color.
During fermentation, the process is carefully stopped to preserve part of the grapes’ natural sugars, providing balance, smoothness, and the distinctive luscious character of the wine.
APPEARANCE: Pale pink and bright in color, reminiscent of the traditional claretes from Alto de Najerilla, with a delicate, clean, and very attractive appearance in the glass.
AROMA: On the nose, it reveals intense aromas of ripe Garnacha, with notes of strawberry and raspberry, alongside stone fruit such as peach and subtle hints of confectionery.
PALATE: On the palate, it shows a perfect balance between sweetness and acidity, with a light spritz that adds freshness. Juicy, luscious, and intense, with a long and persistent finish.
The 2025 vintage in Rioja Alta was defined by a well-balanced growing cycle and particularly favorable conditions for grape ripening. Following a mild spring with good water availability, the vineyards developed evenly and without significant stress.
Summer brought warm days without prolonged heat extremes and cool nights, encouraging slow, steady ripening. This helped preserve natural acidity while enhancing the aromatic expression of the grapes, especially Garnacha.
Harvest took place gradually under optimal conditions, with perfectly healthy fruit. Grapes were picked at their ideal point of ripeness, aiming for a precise balance between alcohol, freshness, and concentration.
As a result, the 2025 wines stand out for their aromatic intensity, vibrant fruit profile, and excellent balance on the palate. They are fresh, lively, and expressive, with good structure and a clear sense of origin.
Valcuerna vineyard, planted in 1993, originally trained as bush vines and later converted to a double cordon system, allowing better sun exposure of the clusters. Garnacha Tinta grown on clay-iron soils at 600 meters altitude.
Vallejo Las Suertes vineyard, planted in 1997, also initially bush-trained and later converted to a double cordon system, improving sun exposure of the grapes. Garnacha Tinta grown on clay soils with some gravel, at 570 meters altitude.
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